Tag: Sustainable Certification

• October 13, 2022

  Fresh Fuel

  

  School of Design | Undergraduate Interior DesignStudent: Liuyi DingFaculty: Alexander Schweder This product uses less than 10 percent of available fresh water resources compared to the 70 percent freshwater typically used for global agriculture. Working with this program and the site we reduce fish waste released as pollution into waterways and divert it to be…